Cooking Healthy with Diabetes

Cooking Healthy with Diabetes

6-Hour Course
Wednesday mornings
Over 3 Weeks

A Seminar designed to help you deal with the issues and
challenges of diabetes

When &
Where:

Tuesdays June 10, 17 &
24, 2008
10:00 am – 12:00 noon
3740 Stefani Road
Cantonment (Pensacola), FL 32533

click here for a map to the class.

Cost:

Registration Fee:

$12 per person

Make checks payable to
Escambia County 4-H Foundation.

Sponsored by:
Escambia County Extension Service

Pursuant to the provisions of the Americans with Disabilities Act, any person requiring special accommodations to participate in the meeting/hearing/workshop/ is asked to advise the University of Florida at least 5 working days before the meeting/hearing/workshop by contacting Dorothy C. Lee at 850/475-5230. If you are hearing- or speech-impaired, please contact the University by calling
352/846-1046 (TDD).

To register for Cooking Healthy with Diabetes please complete and submit the following form:

Registration

Please use Tab key to navigate form.

Name(s)
Address
Address (Cont.)
City
State
Zip Code
Phone No.

   I am mailing a check in the amount of $ for registration.
   I will pay at the door.
   **Seating for this course is limited. Please register promptly.

   Mail check, made payable to Escambia County 4-H Foundation, to:

   University of Florida/Escambia County Extension Service
   Attn: Janice Bates
   3740 Stefani Road
   Cantonment, FL 32533-7792

   Confirmation will be sent to you upon receipt of registration materials.
   If you need further information, please call 850/475-5230.

The Institute of Food and Agricultural Sciences is an Equal Employment Opportunity — Affirmative Action Employer authorized to provide research, educational information and other services only to individuals and institutions that function without regard to race, color, sex, age, handicap or national origin. COOPERATIVE EXTENSION WORK IN AGRICULTURE AND HOME ECONOMICS, STATE OF FLORIDA, IFAS, UNIVERSITY OF FLORIDA, U.S. DEPARTMENT OF AGRICULTURE, AND BOARDS OF COUNTY COMMISSIONERS COOPERATING.